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Summer savory

English Name: Summer savory
Scientific Name: Satureja laxiflora
Country of Origin: Iran
Savory is used medicinally to treat digestive problems. Savory has a rich taste but contains very little sodium, so it is useful as a flavoring for those trying to lose weight or adhere to a low-sodium diet. Its main traditional culinary use in Europe is as a flavoring for vegetables, especially beans and peas.
Available forms:
Dried leaves


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Contact information

Tel : +982188428037, +982188446998 +982188478712

E-mail :

Address: Unit 14, No 25, Second Alley, Shah Nazari St, Madar Square, Mirdamad boulevard, Tehran, Iran


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